Light up the Mid-Autumn festivities with delicious Peninsula mooncakes flown in especially from Hong Kong and available exclusively at The Peninsula Boutique for a very limited time. Mirroring the full moon, a traditional symbol of unity and completeness, these round-shaped delights come in a sumptuous array of flavors, from all-time classics to bold innovations.
Wrapped in a crispy golden pastry, the Peninsula’s highly sought-after mooncakes have creamy and velvety fillings, resulting from a combination of expert technique and meticulous attention to detail, making them ideal for gifting to family, friends, and valued business associates.
“At the Mid-Autumn Festival, loved ones come together to share mooncakes under the glow of the full moon. It is an occasion for reunion, gratitude, and joy,” says The Peninsula Food and Beverage Director Katsuma Tokitsu. “This year, we are thrilled to introduce two new mooncake flavors — the Mini Red Bean Paste Mooncakes and Mini Chocolate Egg Custard Mooncakes. We have taken the time to experiment and perfect the ingredients, ensuring that each bite offers a harmonious blend of flavors. These will be exciting new additions to this year’s celebration.”
Besides the exquisite new additions, Peninsula mooncake aficionados can still enjoy classics like Mini Lotus Seed Paste with Egg Yolk Mooncakes and Mini Egg Custard Mooncakes. Also available are boxes of assorted mooncakes. Embellished with elegant patterns, the limited-edition Peninsula mooncake box adds a touch of magic to the gifting experience.
Available at The Peninsula Boutique and The Lobby, mooncake prices range from P 3,888 (four pieces) to P 4,888 (six pieces) and P 5,888 (eight pieces).
For inquiries and orders for Peninsula Mooncakes, please call The Peninsula Manila at +63 2 8887 2888 (ext. 6694 for Restaurant Reservations and 6769/ 6771 for The Peninsula Boutique), direct line +63 2 8887 5747, or visit peninsula.com/manila.