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Home»Business»A Feast of Connections: Discover the Harmony of Korean Cuisine at Goryeo
Business

A Feast of Connections: Discover the Harmony of Korean Cuisine at Goryeo

Team OrangeBy Team OrangeDecember 1, 2024Updated:December 1, 20241 Comment3 Mins Read
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Goryeo, Okada Manila’s signature Korean restaurant, celebrates rich Korean culinary traditions through a masterfully crafted menu by Chef de Cuisine Hakjin Lee. In line with Okada Manila’s “Beyond Flavors, A Feast for the Soul” campaign, Goryeo’s dishes are designed to delight the senses and bring people together, highlighting the essence of what makes Korean cuisine a true feast for both body and spirit.

Under Chef Hakjin’s expert guidance, Goryeo’s offerings honor Korean food’s delicate balance of flavors—rooted in the country’s diverse landscapes, from mountains to the sea. Each dish tells a story of connection and heritage, presenting not only the spice and heat for which Korean food is famed, but also layers of flavors from fresh vegetables, nourishing broths, and perfectly fermented items.

As you share these hearty dishes, savor the opportunity to connect, celebrate, and create cherished memories with loved ones. Goryeo’s menu is a culinary love letter that deepens your appreciation for the vibrant culture of Korea—one flavorful bite at a time.

Standout Dishes

Samgyetang: A traditional dish rooted in “yaksik dongwon” or the philosophy that food is nourishing. The whole chicken, stuffed with ginseng, glutinous rice, and medicinal herbs, offers a comforting and rejuvenating experience. First, savor the chicken on its own, then make a delightful porridge with the remaining soup—a testament to the dish’s versatility and depth.

Budae Jjigae: A hearty, savory stew known as Army Stew. This beloved dish is packed with bold flavors, blending classic Korean ingredients like kimchi and hot peppers with Western staples such as canned pork, baked beans, and sausages. Every spoonful delivers a punch of spice and savory goodness.

Sogogi Modeum: Indulge in the prime cuts of high-quality beef that Goryeo is known for. The meat’s perfect fat-to-lean ratio ensures that each piece grilled on our innovative smokeless grill is tender and bursting with flavor. Pair it with crisp lettuce, house-made kimchi, and signature dipping sauces for a truly satisfying experience.

More than just a meal, dining at Goryeo is an opportunity to share stories, strengthen bonds, and nurture the soul. This is a feast meant to be enjoyed in good company.

Experience the Beyond Flavors Campaign at Okada Manila

Join us at Goryeo and discover many dining options at Okada Manila that promise to elevate your dining experience. From indulgent Italian classics to expertly crafted Chinese dishes, every meal is designed to go beyond flavors and become a feast for the soul.

Goryeo Hakjin Lee okada manila
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Team Orange
Team Orange

TEAM ORANGE is Orange Magazine TV's select contributors. It also contains Press Releases. Please follow @OrangeMagTV on Twitter for other updates.

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