We all have something to be thankful for and what best way to celebrate Thanksgiving with your loved ones than with a memorable feast at the Nostalgia Dining Lounge.
Gather together in gratitude on November 26, from 6:00 to 11:00pm, and indulge in a hefty four-course dinner highlighted by a special starter of Butternut and Apple Chowder with Spiced Maple Cream, Classic Ceasar Salad, and a Traditional Oven Roasted Turkey complete with sage and sausage stuffing, braised Brussels sprouts, whipped potato, cranberry-orange compote and giblet gravy. Cap it off with a Walnut and Cranberry Tart and Vanilla Ice Cream delight for a dinner that’ll truly remind you to be thankful for your blessings! The sumptuous spread to look forward to is specially created by executive chef Jerome Cartailler and is priced at only Php 1, 200 nett per person.
Incidentally, Nostalgia Dining Lounge’s Turkey-to-Go offering continues until December 30, 2015. It comes complete with sausage stuffing, giblet gravy, mashed potatoes, roasted vegetables and all fancy trimmings. This extra juicy, melt-in-your mouth goodness is priced at only Php 6, 400 nett for an order for 10-12 persons (5-6 kilogams), Php 8,600 nett for 14-16 persons (7-8 kilograms), and Php 9,600 nett for 16-18 persons (9-10 kilograms).
Nostalgia Dining Lounge is located at the 6th floor of Oakwood Premier Joy~Nostalg Center Manila along ADB Avenue, Ortigas Center, Pasig.
For reservations and more information, please call 637.7888 or email [email protected].