The Pinoy fast food experience has added another store in the south of Manila. Using its trademark banana leaves as “plates” Binalot has captured the Pinoy’s love for local favorites like adobo, bistek and inihaw, among many top all-time Pinoy-vorites as what the brand calls its most popular dishes. Served with rice, tomato and egg, the Binalot meal wrapped in its signature eco-friendly packaging is the original Pinoy way of eating.
Father and son, Percy and Ronald Roldan recently opened their first business venture in the Philippines by choosing a Binalot franchise. Photo shows Binalot founder and CEO Rommel Juan at the store opening day. The store is located inside Shopwise Alabang.
For more information log on to www.binalot.com.